Chocolate Fudge
Chocolate fudge, cut thick and set soft. 300 g bag.
Ingredients
Sugar, sweetened condensed milk (MILK, sugar) (23%), glucose syrup, vegetable oil, humectant (422), cocoa powder (1.4%), emulsifier (322 SOY), flavours.
Contains: MILK, SOY.
Made in a factory which also produces products containing wheat flour, sulphite, peanuts and tree nuts.
Nutrition information
Servings per pack: 12. Serving size: 20 g.
| Per serving | Per 100 g | |
|---|---|---|
| Energy | 356 kJ | 1780 kJ |
| Protein | less than 1 g | 1.67 g |
| Fat, total | 2.64 g | 13.2 g |
| – saturated | 2.52 g | 12.6 g |
| Carbohydrate | 14.7 g | 73.5 g |
| – sugars | 11.8 g | 59.2 g |
| Sodium | 8.82 mg | 44.1 mg |
Made in New Zealand by Carousel Confectionery Ltd, 53 Railway Road, Palmerston North. The label on each bag is the authority on what is in it.
Reviews
Where it came from
Fudge is said to have started as a mistake. The story everyone tells is a batch of caramels that went wrong in America in the 1880s, with the word for a botched job sticking to the sweet that came out of it. It is repeated everywhere and sourced almost nowhere, which is its own kind of pedigree.